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Colour in food : improving quality

by MacDougall, Douglas B [ed.].

Language: Publisher: Cambridge Woodhead 2002Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 641:535.6 C6.

Starting a small food processing enterprise

by Fellows, Peter | Franco, Ernesto | Rios, Walter.

Language: EN Publisher: Dunsmore ITDG 1996Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 664 F4.


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