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Food science reviews vol.1 : food hygine and safety

By: Watson, David edLanguage: EN Series: Ellis Horwood series in food science mgt. & technologyPublisher: New York Ellis Horwood 1992Description: 80pISBN: 0130273694Subject(s): FOOD TECHNOLOGY | FOOD PRESERVATION
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 Book Book Library, University of Moratuwa
The University of Moratuwa Library (UML) is one of the most prominent technology libraries in the country. Its main subject specializations are Engineering, Architecture and Information Technology. However, the library caters to the requirements of the membership by housing books and other materials of general interest as well.
On Request Collection
664 F6 (Browse shelf) Available 66831
Total holds: 0

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