Library, University of Moratuwa, Sri Lanka catalog › Results of search for 'ccl=su:"FOOD"'

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		Food processing technology : principles and practice by Fellows, P.J. Edition: 3rd ed.Language: English Publisher: Cambridge Woodhead Publishing 2009Availability: Items available for loan: Library, University of Moratuwa (5). Location(s): Lending Collection Call number: 664.02 F4. Place hold Add to cart (remove)
		Hygiene in food processing by Lelieveld, H.L.M. ...[et al.]. Language: English Publisher: Cambridge Woodhead Publishing 2003Availability: Items available for loan: Library, University of Moratuwa (5). Location(s): Lending Collection Call number: 664.01 H8. Place hold Add to cart (remove)
		Instrumentation and sensors for the food industry by Kress-Rogers, Erika ; Brimelow, Christopher J.B. eds. Edition: 2nd ed.Language: EN Publisher: Cambridge Woodhead pub. 2001Availability: Items available for reference: Library, University of Moratuwa Not For LoanCall number: 664 I6 (1). : Location(s): On Request Collection Call number: 664 I6. Add to cart (remove)