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Investigation of process parameters in retort processed food by Sugathadasa, K.K.U.N | Gunawardena, S.H.P | Ismail, F.M. Language: English Publisher: Moratuwa University of Moratuwa 2010Online access: Click here to access online Availability: Items available for reference: Library, University of Moratuwa Not For LoanCall number: 66(047.31) S8 (1). : Location(s): Senate Research Committee (SRC) Reports Collection Call number: 66(047.31) S8.
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A Layout plannings framework for food processing industry by Wanniarachchi, W.N.C | Dr. H.K.G. Punchihewa [supervisor] | Dr. R.A.R.C. Gopura [supervisor]. Language: English Publisher: [2014]Dissertation note: Department of Mechanical Engineering Faculty of Engineering University of Moratuwa 2014 Online access: Click here to access online Availability: Items available for reference: Library, University of Moratuwa Not For LoanCall number: 621.7(043) (1). : Location(s): Thesis Collection Call number: 621.7(043).
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The Maillard reaction by Fayle, S.E | Gerrard, J.A. Language: EN Publisher: Cambridge Royal Society of Chemistry 2002Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): On Request Collection Call number: 664 F3.
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Math concepts for food engineering by Hartel, R.W | Howell, T.A | Hyslop, D.B. Language: EN Publisher: Lancaster Technomic 1997Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 664 H3.
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Microbiology and technology of fermented foods by Hutkins, Robert W. Language: EN Publisher: Oxford Blackwell 2006Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 664.2.033 H8.
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Minimal processing technologies in the food industry by Ohlsson, Thomas ; Bengtsson, Nils eds. Language: EN Publisher: Cambridge Woodhead 2002Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 664.8 M5.
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National and household food security in Sri Lanka by Sanderatne, Nimal | De Alwis, Sharmini. Language: English Publisher: Colombo Centre for Poverty Analysis (CEPA) 2014Availability: Items available for reference: Library, University of Moratuwa Not For LoanCall number: 338.439.6(548.7) S3 (1). : Location(s): Sri Lanka Collection Call number: 338.439.6(548.7) S3.
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Natural food recipes for healthy dogs by Boyle, Carol. Language: EN Publisher: New York Howell Book House 1997Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 636.76.084 B6.
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Natural home remedies for common ailments by Bakhru, H.K. Language: EN Publisher: New Delhi Orient Paperbacks 1995Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 615.2 B3.
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Nitrates and nitrites in food and water by Hill, Michael, ed. Language: EN Publisher: New York Ellis Horwood 1991Availability: Items available for reference: Library, University of Moratuwa Not For LoanCall number: 614.77 N5 (1). : Location(s): On Request Collection Call number: 614.77 N5.
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Nutrition for a healthy life by Dangalle, Chandima D [ed.]. Language: English Publisher: [Colombo] Faculty of Science, University of Colombo 2015Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 612.39 N8.
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Packaging by Whitton, Matthew illus. Language: EN Publisher: London Intermediate Technology Publications 1996Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 664.8/.9 P3.
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