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Instrumentation and sensors for the food industry

Contributor(s): Kress-Rogers, Erika ; Brimelow, Christopher J.B. edsLanguage: EN Series: Woodhead publishing in food science and technologyPublisher: Cambridge Woodhead pub. 2001Edition: 2nd edDescription: xxx, 836p. : ill., photosISBN: 1855735601Subject(s): FOOD ANALYSIS | FOOD INDUSTRY & TRADE - Quality control | FOOD INDUSTRY & TRADE - Equipment and supplies
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 Book Book Library, University of Moratuwa
The University of Moratuwa Library (UML) is one of the most prominent technology libraries in the country. Its main subject specializations are Engineering, Architecture and Information Technology. However, the library caters to the requirements of the membership by housing books and other materials of general interest as well.
On Request Collection
664 I6 (Browse shelf) Not For Loan 88488
Total holds: 0

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