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Fermentation technology by Srivastava, M.L. Language: EN Publisher: New Delhi Narosa 2008Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 663 S7.
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Industries based on alcoholic fermentation in Sri Lanka by Samarajeewa, Upali. Language: English Publisher: Colombo Natural Resources, Energy and Science Authority 1986Availability: Items available for reference: Library, University of Moratuwa Not For LoanCall number: 663.1(548.7) S3 (1). : Location(s): Sri Lanka Collection Call number: 663.1(548.7) S3.
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Microbiology and technology of fermented foods by Hutkins, Robert W. Language: EN Publisher: Oxford Blackwell 2006Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 664.2.033 H8.
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Modeling and simulation of the beer fermentation process and temperature control by Warnasooriya, Warnasooriya Mudiyanselage Dilantha Rangana | Dr. P.G. Rathnasiri [supervisor] | Prof. Bernt Lie [supervisor]. Language: English Publisher: [2011]Dissertation note: University of Moratuwa Department of Chemical & Process Engineering Faculty of Engineering 2011 Online access: Click here to access online Availability: Items available for reference: Library, University of Moratuwa Not For LoanCall number: 66.012(043) (1). : Location(s): Thesis Collection Call number: 66.012(043) .
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Monitoring and control of fermenters by Montague, Gary. Language: EN Publisher: Rugby Institution of Chemical Engineers 1997Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): On Request Collection Call number: 663 M6.
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Prescott & Dunn's industrial microbiology by Reed, Gerald, ed. Edition: 4th ed.Language: EN Publisher: New Delhi CBS Publishers 1987Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 579.67 P7.
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Principles of fermentation technology by Stanbury, Peter | Whitaker, Allan. Language: EN Publisher: Oxford Pergamon Press 1984Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 663.15 S8.
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Principles of fermentation technology by Stanbury, Peter F | Whitaker, Allan | Hall, Stephen J. Edition: 2nd ed.Language: EN Publisher: Oxford Butterworth Heinemann 1995Availability: Items available for loan: Library, University of Moratuwa (5). Location(s): Lending Collection Call number: 663.15 S8.
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Study the factors influencing the production of ethanol from waste coconut water by Jayakody, J.R.U.C | Dr. A.D.U.S. Amarasinghe [supervisor] | Dr. (Mrs.) S.H.P. Gunawardena [supervisor]. Language: English Publisher: [2012]Dissertation note: University of Moratuwa Department of Chemical & Process Engineering Faculty of Engineering 2012 Online access: Click here to access online Availability: Items available for reference: Library, University of Moratuwa Not For LoanCall number: 66(043) (1). : Location(s): Thesis Collection Call number: 66(043) .
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