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Somogyi, Laszlo, P. ed. Ramaswamy, Hosahalli S. ed. Hui, Y.H. ed.

Processing fruits : science and technology vol.1 : biology, principles and applications - Lancaster Technomic 1996 - xii, 510p. : ill.

1566763622


FOOD PRODUCTS-FRUITS
FOOD PRODUCTS-PRESERVATION
FOOD PRODUCTS-PROCESSING

664.85 / P7

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